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Au rendez-vous de l’histoire de la gastronomie

Le restaurant Lucas Carton installé dans un immeuble du 19ème siècle situé Place de la Madeleine fait partie de l’histoire de la gastronomie française. De grands chefs se sont succédés aux fourneaux afin de proposer une cuisine savoureuse à une clientèle fidèle. Aujourd’hui, c’est le chef Julien Dumas qui a repris le flambeau de cette… Read more »

An unavoidable stop in Montparnasse

The Rotonde opened its doors at the beginning of the 20th century at the corner of Montparnasse and Raspail Boulevards. From being a little bar full of blue-collared workers quickly it became a crucial address in Paris for writers and artists, then it was common to meet Picasso, Modigliani, Apollinaire or Jean Cocteau. The Rotonde… Read more »

The Italian fashion industry takes its place on the Champs-élysées

Founded at the dawn of the 20th century Prada’s brand represents the Italian elegancy and fashion appeal. At the outset the brothers Prada opened a leather shop in Milan with the aim to propose saddlery products then a downtown until 1970 was necessary for Prada to become a reference in the fashion world. After all… Read more »