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There are countless stories to tell with the chef Mathieu Pacaud through his dishes prepared and presented with passion. That’s in a delicate and chic setting were intimate alcoves invite you to take place round a table to share unique moments and to savour recipes arising out of French gastronomy traditions, as well as customised… Read more »
During your journey in Paris, don’t forget to discover the Trocadero gardens and the Palais de Chaillot which have been built and developed over the old palace of Trocadero in a way to receive the international exhibition of 1937. The walkers enjoy the all-seasons charm and warmth of the gardens offering thousands of possibilities. A… Read more »
Lucas Carton restaurant settled in a 19th century building is established at Place de la Madelaine and relates the story of the French gastronomy. Great chefs have kept coming to prepare as a means to give regular customer a delightful cuisine. Nowadays the chef Julien Dumas took up the torch of this true Parisian institution…. Read more »