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Restaurant

In the atmosphere of a Parisian brasserie

Paris would not really be the same without its emblematic brasseries. So fara from the ostentation and the plush atmosphere of the luxurious establishments, the brasserie proposes to the guests specialities of the capital city as the Blanquette de veau, the croque-monsieur, the steak with pepper sauce and a large selection of salads.

The atmosphere is convivial, and the service is fast, that’s perfect for tourists or business men.

For your next lunch or dinner in the capital, the brasserie La Coupole is located at Montparnasse since 1927 and proposes you traditional dishes as well as the unmissable Indian lamb curry which already was renowned during the Roaring Twenties.

Located at a few steps from the Helzear hotel, La Coupole bury you the typical atmosphere of a true Parisian brasserie.

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Ongoing to discover the contemporary art

In 1937 the City of Paris organised the World Exhibition of “Arts et Techniques appliqués à la vie moderne” (“Exhibition of Arts and Techniques applied on modern life”). For this occasion, several detached houses were built both to welcome visitors and promote the French savoir-faire. Even though the majority of these houses were ephemeral others were aimed to be permanents. That’s especially the case of the Tokyo… Read more »

A foundation dedicated to the contemporary art

In 1984 the collector and business men named Alain-Dominique Perrin created the Cartier Foundation devoted to the contemporary art. After a decade the foundation was moved to Jouy-en-Josas in Yvelines, Raspail boulevard, in the centre of Paris. The foundation aim was supporting the contemporary artistic creation editing books and organising exhibitions with various activities. So… Read more »

A detour at the Grand Palais

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