Logo Helzear Logo Helzear Back to home

Book
+33(0)1 45 26 11 06

 

Musée

Ongoing to discover the contemporary art

In 1937 the City of Paris organised the World Exhibition of “Arts et Techniques appliqués à la vie moderne” (“Exhibition of Arts and Techniques applied on modern life”). For this occasion, several detached houses were built both to welcome visitors and promote the French savoir-faire.

Even though the majority of these houses were ephemeral others were aimed to be permanents. That’s especially the case of the Tokyo Palace which represents the story of the French Art.

Nowadays, this Art Deco Palace shelter the art modern museum of the City of Paris and the Centre d’Art Contemporain (“the Contemporary art centre”) with it. In this cultural place often, temporary exhibitions and events are organised.

For your next journey in Paris, we recommend you to put your luggage down a Helzear suite or flat, a hotel nigh the Tokyo Palace, as pleasant to discover or rediscover contemporary works.

Pour aller plus loin...

From railway station to museum

The Musée d’Orsay settled in the old rail station of the Orsay since 1986, which is located near to various ministries and administrative buildings of the City of Paris. At the starting point the station has been built for visitors and stranger commission to be driven at the heart of the capital city, going to… Read more »

On the rooftops of Paris

Passing through Paris you may seek a typical restaurant to share precious moments with your close relations? We advise you to put your luggage up in a Helzear suite or room, a hotel near to 39V, then to go discover a menu that incorporate with pleasure as the great French culinary tradition as a modernity… Read more »

Let us tell you some stories

There are countless stories to tell with the chef Mathieu Pacaud through his dishes prepared and presented with passion. That’s in a delicate and chic setting were intimate alcoves invite you to take place round a table to share unique moments and to savour recipes arising out of French gastronomy traditions, as well as customised… Read more »