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Le restaurant Lucas Carton installé dans un immeuble du 19ème siècle situé Place de la Madeleine fait partie de l’histoire de la gastronomie française. De grands chefs se sont succédés aux fourneaux afin de proposer une cuisine savoureuse à une clientèle fidèle. Aujourd’hui, c’est le chef Julien Dumas qui a repris le flambeau de cette… Read more »
Well-known in the whole world, the Champs-Élysées avenue stretched for almost two kilometres starting at the place of Concorde to the place Charles-de-Gaulle. As a true hub for the capital city many luxurious shops are running alongside the Champs-Élysées and also the most famous concert halls and restaurants in Paris. We advise you to book… Read more »
Through a refined setting bordering on the fastidiousness of the Restaurant Pages the young chef called Ryuji Teshima of Japanese origin welcomes and can offer you a gastronomic menu as an echo of his knowledge-course. All the dishes have been made to give customers emotion, them who can attend to cuisine preparations thanks to the… Read more »