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Paris would not really be the same without its emblematic brasseries. So fara from the ostentation and the plush atmosphere of the luxurious establishments, the brasserie proposes to the guests specialities of the capital city as the Blanquette de veau, the croque-monsieur, the steak with pepper sauce and a large selection of salads. The atmosphere… Read more »
Le restaurant Lucas Carton installé dans un immeuble du 19ème siècle situé Place de la Madeleine fait partie de l’histoire de la gastronomie française. De grands chefs se sont succédés aux fourneaux afin de proposer une cuisine savoureuse à une clientèle fidèle. Aujourd’hui, c’est le chef Julien Dumas qui a repris le flambeau de cette… Read more »
At the heart of Paris and exactly in the centre of the Charles-de-Gaulle’s place, the Arc de Triomphe of the Étoile ordered by Napoleon the 1st is taking the Tomb of the Unknown soldier and the torch burning permanently since 1923 in, to remember the soldiers dead for the nation. Each evening at 6.30 p.m.,… Read more »