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HELZEAR-9

suite junior cuisine montparnasse

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Quand tout n’est que luxe et raffinement

Très jeune, Guccio Gucci développe des aptitudes dans le domaine de la mode et se frotte au monde du luxe en travaillant dans des palaces. En 1921, la marque Gucci est fondée et une première boutique ouverte à Florence propose des articles de maroquinerie, des bagages ainsi que des accessoires d’équitation. Ce premier magasin est… Read more »

A tryst with the story of the gastronomy

Lucas Carton restaurant settled in a 19th century building is established at Place de la Madelaine and relates the story of the French gastronomy. Great chefs have kept coming to prepare as a means to give regular customer a delightful cuisine. Nowadays the chef Julien Dumas took up the torch of this true Parisian institution…. Read more »

When gastronomy becomes an art

Through a refined setting bordering on the fastidiousness of the Restaurant Pages the young chef called Ryuji Teshima of Japanese origin welcomes and can offer you a gastronomic menu as an echo of his knowledge-course. All the dishes have been made to give customers emotion, them who can attend to cuisine preparations thanks to the… Read more »